Free Strategy Session: Is Farm Marketing Bootcamp Right for Your Farm?
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Recently, a farmer in my coaching program wanted to quit selling beef because her slaughterhouse was so challenging to work with.
She would’ve lost a ton of money taking her cows to the auction.
Another grower was ready to quit because they couldn’t find reliable employees.
And a hog farmer was convinced no one was buying pork anymore because they weren’t making enough sales to cover the growing infrastructure.
After coaching with me, each of these farmers realized that what they thought was the problem was NOT the real problem.
When I pointed out the real problem and they got to work solving it, they calmed down and are having more financial success than ever.
And they aren’t alone in thinking they might just have to quit because it wasn’t working out.
If you’ve ever toyed with just giving up, just quitting, because it’s too hard, today’s episode will help you so much!
In this eye-opening episode, I share real stories of farmers who nearly sold everything and quit farming because they misdiagnosed normal farming challenges as broken business models.
What they thought was broken wasn’t broken at all. You might see some things you need to shift on your farm.
In this episode, you’ll discover:
- How this rancher almost gave up her successful grass-fed beef operation due to slaughterhouse frustrations (and what she did instead)
- The real issue behind a hydroponic grower’s labor problems
- How rushed expansion nearly collapsed a pasture pork farm
If you’ve ever thought, “Just fix this ONE problem and then my farm will work” – this episode is exactly what you need.
The mindset shift will completely change how you see your farm’s “problems” overnight.
Listen now. 🎧
Here’s to your profitable farm,
Charlotte
